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TAPAS MENU   |  LUNCH MENU  |  DINNER MENU |  SUNDAY BRUNCH MENU


LUNCH MENU



Martini’s House Salad -$4
Mixed greens with a red wine & lemon viniagrette

Caesar Salad - $6
Add Chicken - $3 Add Shrimp-$ 3

Greek Salad-$ 7
Tomatoes, green peppers, onions, olives & feta

Grilled Vegetable Salad -$7 Seasonal grilled vegetables on a bed of mixed greens
Add Chicken $3 Add Shrimp $3

ARTISAN PIZZA

Artisan Pizzas -$10
10” thin crust pizzas with tomato sauce & blend of cheeses
Fresh Tomato, Feta Cheese, Artichoke, & Olive Oil
Roast Chicken, Sweet Chili Sauce & Green Peppers
Chorizo Sausage & Roast Garlic
Black Forest Ham & Honey Grilled Pineapple
Black Olives, Capicollo Sausage & Onions
Baby Shrimp, Blue Crab & Pesto

** Or any combination of three of the above toppings.

BURGERS & SANDWICHES

Served with your choice of Soup, Salad, Fries or Veggies & Dip

Martini Burger -$8

With Cheddar Cheese, Lettuce, Tomato on a fresh kaiser bun & served with house salad & fries

Chicken Burger-$ 8
Grilled chicken breast with lettuce and tomato on a fresh kaiser bun & served with house salad and fries

Steak Sandwich -$10

6 oz tender New York steak marinated & grilled to perfection and served on garlic toast with house salad and fries

 

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DINNER AFTER 5PM

Served with seasonal vegetables & roasted potatoes

 

Chicken a la Grec-$ 12
Chicken breast stuffed with spinach & cheese and topped with a creamy feta sauce

Halibut Steak-$ 13
6oz Halibut steak oven baked in a lemon dill sauce

Martini’s Steak -$14
Charbroiled 8 oz New York Steak

BBQ Ribs -$17
A rack of ribs slow roasted with Martini’s Crown Royal BBQ sauce

Roast Lamb -$14
Boneless leg of lamb roasted in a red wine And rosemary sauce

Madras Chicken Curry -$12
Spicy Indian chicken, with seasonal vegetables in a coconut curry sauce on a bed of rice pilaf

Daily Pasta
Ask your server for the chef’s daily creation

Chicken Souvlaki-$ 12
Chicken skewers served with rice pilaf and greek salad

Chicken Crepes-$ 10
Chicken, spinach and cheese wrapped in crepes topped
With cheese sauce and served with caesar salad



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